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This fresh rosé is coming from a cool vintage. Its smooth and fruity notes are derived from the merlot-cabernet grapes, while its essential crispness is guaranteed by pinot noir. This wine is a clear and vibrant freshener with a wide scale of aromas and a long finish due to the ripe grapes.
Tricollis rosé 2020
2.250 Ft HUF
This fresh rosé is coming from a cool vintage. Its smooth and fruity notes are derived from the merlot-cabernet grapes, while its essential crispness is guaranteed by pinot noir. This wine is a clear and vibrant freshener with a wide scale of aromas and a long finish due to the ripe grapes.
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Tricollis rosé 2020
| Wine | |
| Name: | Tricollis Transdanubian PGI dry rosé wine |
| Vintage: | 2020 |
| Quantity: | 72.000 bottles |
| Pack: | 0,75l |
| Price: | 3.000 HUF/l |
| Terroir | |
| Vineyard: | Tavaszó, Babszökő, Széldomb |
| Soil: | sand and loess soil, white clay, brown woodland soil |
| Exposure: | south and south-west slopes |
| Grapes | |
| Variety: | 50% merlot, 30% pinot noir, 20% cabernet franc |
| Plantation: | 2001-2002 |
| Density: | 5210 vines/ha |
| Training: | Guyot, low cordon |
| Harvest: | between 16 September and 8 October 2020 |
| Vinification | |
| The pinot noir part was harvested intentionally with a low potential alcohol for the rosé wine. The juice of merlot and cabernet franc grapes was gained by the “saignée” method. The must was fermented on low temperature in stainless steel tanks. Its pleasant fruitiness is well-balanced with a hint of residual sugar. | |
| Analysis | |
| Alcohol: | 13,24% vol. |
| Extract: | 24,7 g/l |
| Sugar: | 3,8 g/l |
| Acidity: | 6,1 g/l |
| Serving | |
| Serving temperature: | 10-11°C |
| Optimal consumption: | 2021 |
| Storage temperature: | below 15°C |
| Food match: | perfect pairing to Italian styled dishes or to be consumed well-chilled simply for the sake of the wine |
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